Saflager S-189 Yeast (11.5g)

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Originating from the Hürlimann brewery in Switzerland. This lager strain’s attenuation profile allows to brew fairly neutral flavor beers with a
high drinkability.

Sedimentation: fast
Attenuation: high
Temperature Range: 9-22ºC, ideally 15-20ºC
Dosage: 11.5 g in 20 to 30 L