Still Spirits Top Shelf Cream Liqueur Base
Gives the ideal finished thickness and sweetness to Cream Liqueurs. Add 250mls warm water to large mixing jug. Add contents very slowly while stirring throughly with a whisk. Add alcohol as indicated on essence bottle & top up to 1.125L (40oz) with water.
The following essences require using Cream Liqueur Base:
Pina Colada
Ambrosia Cream
Banana Cream
Chocolate Cream
Caranilla Cream
Irish Mint Cream
Butterscotch Cream
The following essences require using Cream Liqueur Base:
Pina Colada
Ambrosia Cream
Banana Cream
Chocolate Cream
Caranilla Cream
Irish Mint Cream
Butterscotch Cream
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